Chinese Food
All Recipes
Pretzel
Layers of crispy pastry. Mixed with the fragrance of scallion and salt and pepper. With sesame sticks on the outside. One bite. Super satisfied ~ -
Fried matsutake with Chinese butter on the tip of tongue
For the first time, I knew that matsutake was seen in China on the tip of my tongue. I thought it was very precious and far away. The way it was picked makes me feel sacred. My daughter and mother walked for 10 hours on the mountain road before ... ...
Fried chicken leg with salt and pepper
The most common thing for little chicken leg is braised pork. Adults and children are tired of eating too much. Today, I changed my way of doing it. The finished product came out. It was very popular with my children and my husband. In a short w... ...
Stewed chicken noodles
There is a small restaurant named after this taste. Stewed chicken rice, stewed chicken noodles and stewed chicken powder. It can be seen that the popularity of the people. There is also the name of stewed chicken noodle restaurant directly call... ...
Salt and pepper forgive onion cattle
eight point two five This is a story about how the body can resist eating meat without green
Fried pork in pot
Guobaorou is a Northeast specialty food. I don't know when to start. I can't stop loving him every time I go out to eat. As long as there is a menu of guobaorou, I will definitely turn over its brand - I haven't used rapeseed oil before. After t... ...
Pretzel and scallion
Simple, crispy and delicious breakfast is the first choice for family
Fried shrimps in typhoon shelter
We have Taihu Lake. There are very good freshwater aquaculture aquatic products. For example, Macrobrachium, also known as Roche's Macrobrachium. These days, there are many Macrobrachium in the market. The price is also cheap. 25 yuan a Jin. Tod... ...
Shrimp with pepper and salt skin
I love to eat pepper, salt, skin and shrimps. So I bought them and made them myself. Now, although they are all public, they have fat meat.
Scallion oil cake, office worker's quick breakfast, Kwai onion oil processing method, super detailed.
Grabbing cake by hand is a staple food that everyone likes very much. Especially for breakfast, a grabbing cake is served with a bowl of porridge. It's warm in the stomach after eating. Grabbing cake by hand is also very simple to make at home. ... ...
Osaka style
I've always wanted to try Osaka. I haven't done it. I won the mayonnaise of Le Xirui this time. The first reflection is that I want to cook Osaka. I also asked Japanese friends about the recipe. They laughed and said to put everything you want i... ...
One dish cures your bad habit of eating and playing with your cell phone.
Prawns. Let's go. Why is rabbit's seafood meal short of it? Add salt and pepper. It's more delicious. Shrimp don't eat too much. Official account.
Sprite pork
My wechat official name is [personality is better than beauty]. After paying attention, I can become Xiaozi's friend. If you have any questions during the production process, you can consult for meat and vegetable matching. This time, Xiaozi als... ...
Spicy and salted chicken
Vegetarian chicken is a kind of traditional bean food. It is widely distributed in central and southern China. It imitates meat with vegetable. The taste and taste are hard to distinguish from the original meat. It has a unique flavor. It is a v... ...
Crispy tenderloin
Every time after school, my family's Dabao will have a roadside stall. I just want to eat tenderloin. Later on ～～～～
Spiced prawns in Luffy sauce
Luffy sauce is a shrimp fan. I love shrimp as much as I can live. This spicy and salty shrimp. But Luffy sauce has a good heart When I was shopping, I passed the seafood stall and bought a bag of shrimp. I trotted home humming
